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Barnstormer Distillery · Rockford, IL

Not Fine Dining.
Just Fine Food.

Made-from-scratch food paired with Barnstormer Distillery’s 20+ handcrafted spirits — served in and around an aircraft hangar on 22 acres of Illinois farmland.

What we’re about

Three things done right.

01

Summer Food

Towering smash burgers. Artisan charcuterie. A rotating weekly special that keeps even the regulars guessing. Every plate is made from scratch — no factory shortcuts, ever.

02

The Barnstormer Spirits

Over 20 handcrafted vodkas, whiskeys, bourbons, and rums — distilled steps from where you’re sitting. Cocktails you won’t find on any other menu in Illinois.

03

The Place

An aircraft hangar on a 22-acre farm. Rockford countryside, live music on special days, and the kind of atmosphere that makes you lose track of time.

Weekly Special
New Every Weekend

Chef Tim’s Theme-Inspired
Smash Burger

Every weekend a new creation hits the menu — inspired by a special day, a song, an album, or just Tim’s mood. Your bartender knows what’s on. Come find out before it’s gone.

This week’s burger announced Friday morning. Follow us to be the first to know.


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THIS
WEEK’S BURGER

The Blue Suede Smash

Double smash patty, candied bacon, bleu cheese crumble, caramelized onion jam, and a house-made Elvis sauce on a toasted brioche bun.

$16

Farm-Grown Ingredients

Cucumbers, horseradish, herbs, honey — straight from our property to your glass and plate.

Spirit-Forward Pairings

Every dish is designed to complement Barnstormer’s handcrafted spirits. This is the complete experience.

Walk-Ins Welcome

No reservations needed for regular dining. Groups of 8 or more, give us a call ahead.

Special Ticketed Events

Murder mystery dinners, themed nights, and exclusive experiences worth booking early.

Our philosophy

If it comes from a factory,
it doesn’t belong on your plate.

Chef Tim’s rule hasn’t changed. When we can grow it, we grow it. When we can make it from scratch, we do. And when a bottle of mustard just makes sense — we’re not going to pretend otherwise. What you won’t find here is processed food dressed up as something real.

Our 22-acre farm isn’t a backstory. It’s where your dinner starts.

22
Acres of farmland
20+
Handcrafted spirits on tap
100%
Made-from-scratch cooking
1
Place like this in Illinois

Plan your visit

Down the gravel road.
Worth every turn.

Hours

Friday 4:00 pm – 7:00 pm
Saturday 12:00 pm – 7:00 pm
Sunday 11:00 am – 5:00 pm
Monday – Thursday Closed

Hours may vary for special events.
Check the live calendar →

Find Us

6969 South Main Street
Rockford, IL 61102

Take the gravel road a quarter mile — we’re in the aircraft hangar at the top of the hill. GPS gets confused. Keep going.

Phone: (815) 269-4069
Groups of 8+: Please call ahead


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