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    • Home
    • Typical Menu
    • Barnstormer Distillery
    • Signature Dishes
    • Group Meals
    • Ticketed Dinners
    • THEMED Food
    • Gallery
  • Home
  • Typical Menu
  • Barnstormer Distillery
  • Signature Dishes
  • Group Meals
  • Ticketed Dinners
  • THEMED Food
  • Gallery
The Brasserie at Barnstormer

We are not Fine Dining, Just Fine Food!

We are not Fine Dining, Just Fine Food!We are not Fine Dining, Just Fine Food!We are not Fine Dining, Just Fine Food!

MUSIC NIGHT MENUs

“DIME STORE” SMASHED BURGER

Band inspired Burgers & Dishes

Every week we create unique menu items tailored to the performing band. Our culinary team draws inspiration from band names, song titles, and musical themes to craft one-of-a-kind dishes you won't find anywhere else. 

Past Creations Include:

  •  Jazzed Up Bloody Mary Burger - Featuring bloody mary mayo and a charcuterie stick
  • Coal Mine Canary Sandwich - Pulled pork with yellow slaw
  • The Steve & The Steven Burgers - Topped with sliced tomato, basil, mozzarella cheese, and balsamic glaze
  • Dime Store Smash Burger - Homemade Grilled Cornbread Bun, Melted Swiss, Topped with Tomato Slices & Slaw

UPCOMING SPECIAL THEMED FOOD EVENTS 2025

Shrimp Salad

Taste Our Special Themed Culinary Creations

 Oktoberfest Celebration

  • September 20 (Saturday) - German-inspired food items
  • September 21 (Sunday) - Oktoberfest & Wife Appreciation Day
    German-inspired items plus 50% off all wives' meals
  • September 26 (Friday) - German-inspired food items
  • September 27 (Saturday) - German-inspired food items
  • September 28 (Sunday) - German-inspired food items
  • October 3 (Friday) - German-inspired food items
  • October 4 (Saturday) - Oktoberfest meets National Taco Day
    German-inspired items served on taco shells
  • October 5 (Sunday) - German-inspired food items


Fall & Winter Specials

  • October 31 (Friday) - Halloween
    Halloween-inspired foods and spooky creations
  • November 28 (Friday) - Black Friday
    Massive Meat Day: All meat dishes feature double portions to help you recover from shopping

Test Kitchen Weekends

BE PART OF CULINARY HISTORY!

Help us create our winter menu! These exclusive weekends give you behind-the-scenes access to our menu development process. Our chef presents experimental dishes and innovative creations, and your feedback directly shapes what makes it onto our official winter menu.

The Experience:

  • Half-price experimental cuisine
  • Chef's surprise selections for the adventurous
  • Direct input on future menu items
  • First taste of potential new dishes
  • Bragging rights when "your" dish goes live

Weekend Sessions:

  • November 29-30 (Sat-Sun)
  • December 6-7 (Sat-Sun)

Upcoming SPECIAL THEMED FOOD EVENTS 2026

IRISH NACHOS

Taste Our Special Themed Culinary Creations

 Spring Celebrations

  • March 14-15 (Saturday-Sunday) - St Patricks Day Weekend
    Irish-themed menu, Tim's world famous Rueben Sandwiches return
  • March 20 (Friday) - Alien Abduction Day
    Sci-fi themed menu plus $2 off if you share a good alien abduction story
  • March 27 (Friday) - National Whiskey Day
    Every dish features whiskey as an ingredient

Special Appreciation Days

  • April 18 (Saturday) - Husband Appreciation Day
    Massive Meat Day: All meat dishes feature double portions
  • May 2 (Saturday) - Kentucky Derby Day
    Southern-themed menu (but absolutely NO horsemeat!)
  • May 5 (Tuesday) - Cinco de Mayo
    Mexican-themed menu
  • May 10 (Sunday) - Mother's Day
    Special brunch menu
  • June 21 (Sunday) - Father's Day
    Everything Bacon 3.0: All dishes contain bacon

Test Kitchen Weekends

BE PART OF CULINARY HISTORY!

Help us create our Summer menu! These exclusive weekends give you behind-the-scenes access to our menu development process. Our chef presents experimental dishes and innovative creations, and your feedback directly shapes what makes it onto our official summer menu.

The Experience:

  • Half-price experimental cuisine
  • Chef's surprise selections for the adventurous
  • Direct input on future menu items
  • First taste of potential new dishes
  • Bragging rights when "your" dish goes live

Weekend Sessions:

  • April 4-5 (Sat-Sun)
  • April 11-12 (Sat-Sun)

 Menu items and themes subject to change based on availability and chef's inspiration. Check our social media or call ahead for the latest updates on music night specials and themed events. 


Copyright © 2025 The Brasserie at Barnstormer - All Rights Reserved.

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